Prevalence and work factors of work-related musculoskeletal symptoms in the Chinese catering industry: a cross-sectional study

Shu Kei Cheng; Y.M. Xu

Prevalence and work factors of work-related musculoskeletal symptoms in the Chinese catering industry: a cross-sectional study

Shu Kei Cheng, Y.M. Xu

Research output: Unpublished conference presentation (presented paper, abstract, poster) › Conference presentation (not published in journal/proceeding/book) › Academic research › peer-review

Original language	English
Publication status	Published - May 2018
Event	Occupational Health 2018 - London, United Kingdom Duration: 28 May 2018 → 29 May 2018

Conference

Conference	Occupational Health 2018
Country/Territory	United Kingdom
City	London
Period	28/05/18 → 29/05/18

Cite this

@conference{9b70320c55a44c5b955e498055305f29,

title = "Prevalence and work factors of work-related musculoskeletal symptoms in the Chinese catering industry: a cross-sectional study",

author = "Cheng, \{Shu Kei\} and Y.M. Xu",

year = "2018",

month = may,

language = "English",

note = "Occupational Health 2018 ; Conference date: 28-05-2018 Through 29-05-2018",

}

Prevalence and work factors of work-related musculoskeletal symptoms in the Chinese catering industry: a cross-sectional study. / Cheng, Shu Kei; Xu, Y.M.
2018. Paper presented at Occupational Health 2018, London, United Kingdom.

Research output: Unpublished conference presentation (presented paper, abstract, poster) › Conference presentation (not published in journal/proceeding/book) › Academic research › peer-review