Keyphrases
Hong Kong
100%
Retail Meat
100%
Methicillin-resistant Staphylococcus Aureus
100%
Spa-type
50%
Chicken
37%
Staphylococcus Aureus Contamination
37%
China
25%
Isolation Method
25%
SCCmec
25%
Fresh Meat
25%
Leukocidin
25%
Retail Outlet
12%
Food Safety
12%
Risk Reduction
12%
Contamination Sources
12%
Beef
12%
Meat Samples
12%
Raw Meat
12%
Contamination Indices
12%
Personal Hygiene
12%
Frozen Samples
12%
Multidrug-resistant
12%
Meat
12%
Antibiotic Susceptibility
12%
Pig Carcasses
12%
MecA
12%
Enterotoxin
12%
Hygiene Guidelines
12%
Frozen chicken
12%
ST398
12%
Chicken Samples
12%
Human Isolates
12%
Rearing Method
12%
Enhanced Isolation
12%
Meat Contamination
12%
Pork Samples
12%
Staphylococcal Enterotoxins
12%
Frozen Storage
12%
Antibiotic Susceptibility Testing
12%
Commonly Consumed
12%
Meat Type
12%
Food Science
Pork Samples
12%
Chicken Samples
12%