Abstract
The restaurant industry is often described as a toxic workplace due to high levels of incivility and bullying among employees. This paper presents a study investigating the negative influence of workplace incivility conducted by coworkers on employee engagement and employee well-being, and whether these relationships may be stronger for those in racial-ethnic minority groups. Employing a sample of hourly restaurant employees in the United States, we found that workplace incivility negatively impacts engagement and that engagement mediates the relationship between workplace incivility and well-being. Furthermore, those who identified as being in a racial-ethnic minority group perceive the effect to be more detrimental. Theoretical and practical implications are discussed.
Original language | English |
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Pages (from-to) | 587-608 |
Number of pages | 22 |
Journal | Journal of Foodservice Business Research |
Volume | 26 |
Issue number | 4 |
Early online date | 26 Jul 2021 |
DOIs | |
Publication status | Published - Aug 2023 |
Keywords
- employee engagement
- employee well-being
- race/ethnicity
- Workplace incivility
ASJC Scopus subject areas
- Food Science