Impact of perceived authenticity: A case study of an independent Italian restaurant

Hongbo Liu; Hengyun Li; Robin B. DiPietro

Impact of perceived authenticity: A case study of an independent Italian restaurant

Hongbo Liu, Hengyun Li, Robin B. DiPietro

Research output: Unpublished conference presentation (presented paper, abstract, poster) › Conference presentation (not published in journal/proceeding/book) › Academic research › peer-review

Original language	English
Publication status	Published - 2016
Externally published	Yes
Event	The 21th Annual Graduate Student Research Conference in Hospitality and Tourism - Philadephia, United States Duration: 7 Jan 2016 → 9 Jan 2016

Competition

Competition	The 21th Annual Graduate Student Research Conference in Hospitality and Tourism
Country/Territory	United States
City	Philadephia
Period	7/01/16 → 9/01/16

Cite this

@conference{6ddecad93b0345b7b66d612b23a2a71b,

title = "Impact of perceived authenticity: A case study of an independent Italian restaurant",

author = "Hongbo Liu and Hengyun Li and DiPietro, {Robin B.}",

year = "2016",

language = "English",

note = "The 21th Annual Graduate Student Research Conference in Hospitality and Tourism ; Conference date: 07-01-2016 Through 09-01-2016",

}

Impact of perceived authenticity: A case study of an independent Italian restaurant. / Liu, Hongbo; Li, Hengyun; DiPietro, Robin B.
2016. Paper presented at The 21th Annual Graduate Student Research Conference in Hospitality and Tourism, Philadephia, United States.

Research output: Unpublished conference presentation (presented paper, abstract, poster) › Conference presentation (not published in journal/proceeding/book) › Academic research › peer-review

TY - CONF

T1 - Impact of perceived authenticity: A case study of an independent Italian restaurant

AU - Liu, Hongbo

AU - Li, Hengyun

AU - DiPietro, Robin B.

PY - 2016

Y1 - 2016

M3 - Conference presentation (not published in journal/proceeding/book)

T2 - The 21th Annual Graduate Student Research Conference in Hospitality and Tourism

Y2 - 7 January 2016 through 9 January 2016

ER -