Abstract
In densely urbanized Hong Kong, where land resources are premium real estate, and nearly 98% of food is imported, the traditional agricultural sector is marginalized, edging towards a ‘sunset industry’.1 This scarcity of arable land, compounded by food security challenges, has catalyzed various responses, including experimentations with soil-less food production, precision agriculture, and urban farming.2 In this context, the digital-centric, artifact-driven curriculum of design education may be at odds with such emerging food system interventions. Within this context, we conceived the Farm Studio, an off-campus design education program aimed at reinvigorating the ‘food-enabling’3 connections between urban life and rural agriculture. By engaging students in hands-on farm tasks alongside purposeful design work embedded in the village community, the Farm Studio endeavored to foster a new breed of designers—grounded experimenters, local soil nurturers, and globally aware
citizens.
citizens.
| Original language | English |
|---|---|
| Title of host publication | AMPS Proceedings Series 37.2 |
| Subtitle of host publication | Local Cultures – Global Spaces |
| Place of Publication | Melbourne |
| Publisher | AMPS Architecture_Media_Politics_Society |
| Pages | 1-9 |
| Volume | 2 |
| ISBN (Electronic) | 2398-9467 |
| Publication status | Published - Dec 2023 |