Abstract
This paper explores hotel employees' perception on work-life balance issues. In-depth interviews and self-administered questionnaires were used to collect the data. Factor analysis discovered seven factors: (1) enough time-off from work; (2) workplace support on work-life balance; (3) allegiance to work; (4) flexibility on work schedule; (5) life orientation; (6) voluntary reduction of contracted hours to cater for personal needs; and (7) upkeep the work and career-the determinants perceived by employees to attain "better" work-life balance in the dynamic hotel environment. Adopting an employee-centric and integrative approach are the critical success factors for implementation of a work-life balance program.
| Original language | English |
|---|---|
| Pages (from-to) | 195-203 |
| Number of pages | 9 |
| Journal | International Journal of Hospitality Management |
| Volume | 28 |
| Issue number | 2 |
| DOIs | |
| Publication status | Published - 1 Jun 2009 |
Keywords
- Employee well-being
- Hong Kong
- Hotel industry
- Work-life balance
ASJC Scopus subject areas
- Tourism, Leisure and Hospitality Management
- Strategy and Management