Characterization of oxygen transfer conditions and their effects on Phaffia rhodozyma growth and carotenoid production in shake-flask cultures

Keyphrases

• Oxygen Transfer 100%
• Carotenoids 100%
• Transfer Condition 100%
• Liquid Volume 100%
• Shake Flask Culture 100%
• Phaffia rhodozyma 100%
• Carotenoid Production 100%
• Growth Productions 100%
• Liquid Medium 66%
• Liquid Culture 66%
• Carotenoids Yield 66%
• KLa 66%
• Oxygen Transfer Rate 66%
• Shaker 66%
• Linear Correlation 33%
• Shake Flask 33%
• Dissolved Oxygen 33%
• Dissolved Oxygen Concentration 33%
• Linear Regression 33%
• Oxygen Effect 33%
• Biomass Yield 33%
• Specific Oxygen Uptake Rate 33%
• Oxygen Supply 33%
• Red Yeast 33%
• Air Saturation 33%
• Low Dissolved Oxygen 33%
• Astaxanthin Production 33%
• Dissolved Oxygen Level 33%
• Yeast Culture 33%

Engineering

• Shake Flask 100%
• Oxygen Transfer 100%
• Liquid Volume 75%
• Liquid Medium 50%
• Critical Dissolved Oxygen Concentration 25%
• Oxygen Transfer Rate 25%
• Air Saturation 25%
• Astaxanthin 25%
• Dissolved Oxygen Level 25%
• Specific Oxygen Uptake Rate 25%

Immunology and Microbiology

• Phaffia Rhodozyma 100%
• Fungal Cell Culture 50%
• Oxygen Consumption 50%
• Oxygen Concentration 50%