Research output per year
Research output per year
Personal profile
Education/Academic qualification
Doctor of Philosophy, The University of Hong Kong
Bachelor of Science, The University of Hong Kong
Network
Recent external collaboration on country level. Dive into details by clicking on the dots or
Research output
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Anti-cancer Activity of Centipeda minima Extract in Triple Negative Breast Cancer via Inhibition of AKT, NF-κB, and STAT3 Signaling Pathways
Lee, M. M. L., Chan, B. D., Wong, W. Y., Qu, Z., Chan, M. S., Leung, T. W., Lin, Y., Mok, D. K. W., Chen, S. & Tai, W. C. S., 9 Apr 2020, In: Frontiers in Oncology. 10, 491.Research output: Journal article publication › Journal article › Academic research › peer-review
Open Access2 Citations (Scopus) -
Arnicolide D inhibits triple negative breast cancer cell proliferation by suppression of akt/mTOR and STAT3 signaling pathways
Qu, Z., Lin, Y., Mok, D. K. W., Bian, Q., Tai, W. C. S. & Chen, S., Jun 2020, In: International Journal of Medical Sciences. 17, 11, p. 1482-1490 9 p.Research output: Journal article publication › Journal article › Academic research › peer-review
Open Access -
Brevilin a, a natural sesquiterpene lactone inhibited the growth of triple-negative breast cancer cells via Akt/mTOR and STAT3 signaling pathways
Qu, Z., Lin, Y., Mok, D. K. W., Bian, Q., Tai, W. C. S. & Chen, S., 10 Jun 2020, In: OncoTargets and Therapy. 13, p. 5363-5373 11 p.Research output: Journal article publication › Journal article › Academic research › peer-review
Open Access -
Arnicolide D, from the herb Centipeda minima, Is a Therapeutic Candidate against Nasopharyngeal Carcinoma
Liu, R., Chan, B. D., Mok, D. K. W., Lee, C. S., Tai, W. C. S. & Chen, S., 17 May 2019, In: Molecules. 24, 10, 1908.Research output: Journal article publication › Journal article › Academic research › peer-review
Open Access5 Citations (Scopus) -
Dihydrochalcone-derived polyphenols from tea crab apple (: Malus hupehensis) and their inhibitory effects on α-glucosidase in vitro
Lv, Q., Lin, Y., Tan, Z., Jiang, B., Xu, L., Ren, H., Tai, W. C. S., Chan, C. O., Lee, C. S., Gu, Z., Mok, D. K. W. & Chen, S., May 2019, In: Food and Function. 10, 5, p. 2881-2887 7 p.Research output: Journal article publication › Journal article › Academic research › peer-review
2 Citations (Scopus)